References: Learning about dairy


References for articles in: at the dairy farm and milk issues

(A1) Albala, Ken. Food: A Cultural Culinary History [lectures]. The Great Courses. The Teaching Company.

(A2) American Cancer Society. Learn About Cancer: Recombinant Bovine Growth Hormone [webpage]. Accessed May 20, 2014 at

(C1) Capper, J. L., R. A. Cady, and D. E. Bauman. 2009. “The environmental impact of dairy production: 1944 compared with 2007.” Journal of Animal Science. 87:2160-2167. DOI: 10.2527/jas.2009-1781.

(D1) Damron W. Stephen. 2006. Introduction to Animal Science. Third Edition. Pearson Prentice Hall: NY, NY.

(D2) David, A. Jones, manager of dairy farm at Oklahoma State University. 2014. Personal communication.

(E1) United States Environmental Protection Agency. Ag 101: Dairy Production [web article]. Accessed February 13, 2014 at

(E2) Ebner, Paul. February 24, 2010. Basics of antibiotics and hormones in animal production [video]. Purdue University. Accessed July 10, 2013 at

(F1) Fussell, G. E. 1966. The English Dairy Farmer 1500-1900. Frank Cass & CO.

(F3) Data acquired from OSU dairy farm. 2014. These were the data used to determine what a dairy cow consumes in 2014. Reference C1 was then used to infer what a dairy cow consumed in 1945.

(G1) Gillepsie, James R. 2004. Modern Livestock & Poultry Production. Seventh Edition. Thompson Delmar L

(G2) GLH, Incorporated. February 13, 2014. National Milk Drug Residue Data Base Fiscal Year 2013 Annual Report. Accessed May 20, 2014 at

(J1) Juskevich, J.C. and D. G. Guyer. August 24, 1990. “Bovine growth hormone: human food safety evaluation.” Science. 249(4971):875-84.

(I1) Illinois Farm Burea. Not dated. Facts About Antibiotic Use [web article]. Illinois Farm Bureau. Accessed March 19, 2014 at

(K1) Kanter, Christopher, Kent D. Messer, and Harry M. Kaiser. 2009. “Does Production Labeling Stigmatize Conventional Milk?” American Journal of Agricultural Economics. 91(4):1097-1109. DOI: 10.1111/j.1467-8276.2009.01317.x.

(L1) Lusk, Jayson L. 2008. Experimental Auctions: Methods and Applications in Economic and Marketing Research. Cambridge University Press: NY, NY.

(M1) Mazoyer, Marcel and Laurence Roudart. 2006. A History of Agriculture: from the Neolithic age to the current crisis. Monthly Review Press: NY, NY.

(M2) Muirhead, Sarah. June 9, 2008. “Tyson told to withdraw label.” Feedstuffs. Page 5.

(M3) Moulton, Libby. October 28, 2010. “Labeling Milk from Cows Not Treated with rBST: Legal in all 50 States as of September 29th, 2010.” The Columbia Science and Technology Law Review. Accessed July 11, 2013 at

(N1) Norwood, F. Bailey and Jayson L. Lusk. 2011. Compassion, by the Pound. Oxford Publishing: NY, NY.

(N2) National Agricultural Statistics Service. Quick Stats [database]. United States Department of Agriculture. Accessed February 13, 2014.

(N3) Norwood, F. Bailey, Michelle Calvo, Sarah Lancaster, and Oltenacu Pascal. 2014. Agricultural and Food Controversies: What Everyone Needs to Know. Oxford Publishing: NY, NY.

(P1) Prickett, Rob, F. Bailey Norwood, and Jayson L. Lusk. 2010. “Consumer Preferences for Farm Animal Welfare: Results From a Telephone Survey of U.S. Households.” Animal Welfare. 19:335-347. (This figure is taken from a draft of the published paper.)

(R3) Ruegg, Pamela L. Treatment of Clinical Mastitis [web article]. University of Wisconsin-Madison. Accessed March 20, 2014 at

(Y1) Yu, Herbert and Thomas Rubin. September 20, 2000. “Role of the Insulin-Like Growth Factor Family in Cancer Development and Progression.” Journal of the National Cancer Institute. 92(18).

All references for articles at: the health of dairy cows and humans

(A1) American Angus Association Neuropathic hydrocephalus Fact sheet. Accessed June 10, 2014 at

(A2) Alfred, Charlotte. “Saudis Kiss Their Camels In Defiance of MERS Warning.” The Huffington Post. Acccessed May 15, 2014 at

(D1) Diamond, Jared. 1999. Germs, Guns, and Steel. W. W. Norton & Company: NY, NY.

(E1) Moritz, Erin D. and Tara C. Smith. 2011. “Livestock-associated Staphylococcus aureus in Childcare Worker.” Emerging Infectious Diseases. DOI: 10.3201/eid1704.101852

(E2) The Economist. May 10, 2014. “A bigger rice bowl.”

(I1) Iowa State University. National Beef Cattle Evaluation. Commercial Genetic Test Validation [webpage]. Accessed June 10, 2014 at

(M1) Matyi, S. A. et. al. 2013. “Isolation and characterization of Staphylococcus aureus strains from a Paso del Norte dairy.” Journal of Dairy Science. DOI:10.3168/jds.2013-6950.

(M2) McDonald, John H. September 16, 2013. Myths of Human Genetics [website]. University of Delaware. Accessed June 2, 2014 at

(N1) Norwood, F. Bailey, Michelle S. Calvo, Sarah Lancaster, and Pascal A. Oltenacu. 2014. Agricultural and Food Controversies: What Everyone Needs to Know Oxford University Press: NY, NY.

(O1) O'Brien, et. al. 2005. “Survey of Methicillin-Resistant Staphylococcus aureus Strains from Two Hospitals in El Paso, Texas.” Journal of Clinical Microbiology. DOI:10.1128/JCM.43.6.2969-2972.2005.

(S1) Scientific American. March 2011. “The Enemy Within: A New Pattern of Antibiotic Resistance.” Special Report.

(W1) Woolhouse, Mark and Jeremy Farrar. May 2014. “Policy: An intergovernmental panel on antimicrobial resistance.” Nature. DOI: 10.1038/509555a

(W2) Wilson, Tracy and Holly Frey. November 20, 2013. “Missed in History: Edward Jenner” Stuff You Missed In History Class. Accessed May 30, 2014 at