Chickens raised for meat (references)


References

(A1) American Heart Association. March 19, 2014. Vegetarian Diets [web article]. Accessed July 22, 2014 at http://www.heart.org/HEARTORG/GettingHealthy/NutritionCenter/Vegetarian-Diets_UCM_306032_Article.jsp.

(B1) Balaker, Ted. November 4, 2014. “ Town Bans Body Odor; Cops Decide Who Smells Illegal.” ReasonTV. Accessed November 8, 2014 at http://reason.com/reasontv/2014/11/04/nanny-oct-2014.

(C1) Charles, Dan. May 2013. “Our Fertilized World.” National Geographic. 94-111.

(C2) Chesapeake Bay Program. Chesapeake Bay TMDL [web article]. Accessed July 22, 2014 at https://www.chesapeakebay.net/about/programs/tmdl.

(D1) Daniel, Jay and K. C. Olsen. October 2005.“Feeding Poultry Litter to Beef Cattle.” Agricultural MU Guide. MU Extension. University of Missouri-Columbia. G2077.

(D2) DeLaune, P. B., B. E. Haggard, T. C. Daniel, I. Chaubey, and M. J. Cochran. 2006. “The Eucha/Spavinaw phosphorus index: A court mandated index for litter management.” Journal of Soil and Water Conservation. (61)2.

(D3) Diep, Francie. November 2011. “Cholesterol Conundrum.” Scientific American. Pages 32-33.

(D4) Doyle, M. W., L. A. Patterson, Y. Chen, K. E. Schnier, and A. J. Yates. 2014. “Optimizing the scale of markets for water quality trading.” Water Resources Research. 50:7231–7244. Doi:10.1002/2014WR015395.

(E1) United States Environmental Protection Agency. 2009. The National Water Quality Inventory: Report to Congress for the 2004 Reporting Cycle—A Profile. USEPA Office of Water. EPA 841-F-08-003.

(E2) Environmental Protection Agency. Chesapeake Bay TMDL [web article]. Accessed July 22, 2014 at http://www.epa.gov/chesapeakebaytmdl/.

(F1) Fields, Liz. September 14, 2013. “Holy Water May Be Harmful To Your Health, Study Finds.” ABC News. Accessed September 17, 2013 at http://abcnews.go.com/Health/study-holy-water-harmful-health/story?id=20257722.

(F2) Food & Water Watch. Pollution Trading and the Chesapeake Bay Total Maximum Daily Load [web article]. Accessed February 25, 2014 at https://www.foodandwaterwatch.org/common-resources/pollution-trading/.

(G1) Gallo, Andrea. August 3, 2014. “Algae Blooms Making Toledo Water Undrinkable Are Thriving.” The Wall Street Journal. Accessed August 6, 2014 at http://online.wsj.com/articles/algae-blooms-making-toledo-water-undrinkable-are-thriving-1407107871.

(K1) Kounang, Nadia. June 9, 2014. —Are butter, cheese and meat that bad?— CNN health. Accessed July 22, 2014 at http://www.cnn.com/2014/06/06/health/saturated-fat-debate/.

(L1) Lory, John A. April 1999. Managing Manure Phosphorus to Protect Water Quality. University of Missouri Extension. Accessed April 24, 2014 at http://extension.missouri.edu/p/G9182.

(N1) Norwood, F. Bailey, Michelle S. Calvo, Sarah Lancaster, and Pascal A. Oltenacu. 2014. Agricultural and Food Controversies: What Everyone Needs to Know Oxford University Press: NY, NY.

(N2) Norwood, F. Bailey and Jayson L. Lusk. 2011. Compassion, by the Pound. Oxford University Press: NY, NY.

(O1) Oklahoma State University. Oklahoma’Poultry Waste Management Regulations [brochure]. Poultry Waste Management Center. Accessed February 25, 2014 at http://poultrywaste.okstate.edu/oklahoma-regulations/files/Regulations%20Brochure%20020514.pdf.

(P1) Perez, Michelle. April 17, 2013. Can Nutrient Trading Shrink the Gulf of Mexico's Dead Zone?. World Resources Institute. Accessed Feburary 25, 2014 at http://www.wri.org/blog/can-nutrient-trading-shrink-gulf-mexicos-dead-zone.

(P2) Personal correspondence with Josh Payne, Area Animal Waste Management Specialist at Oklahoma State University. July 18, 2014.

(S1) Scott, J. Thad, Brian E. Haggard, Andrew N. Sharpley, and J. Joshua Romels. 2011. “Change Point Analysis of Phosphorus Trends in the Illinois River (Oklahoma) Demonstrates the Effects of Watershed Management.” Journal of Environmental Quality. 40:1249-1256.

(T1) Texas A&M. June 27, 2013. Large Dead Zone Forming In The Gulf [web article]. Newswise. Accessed June 28, 2013 at http://www.newswise.com/articles/texas-a-m-large-dead-zone-forming-in-the-gulf.

(T2) Taylor, Timothy. “Obesity—Who Bears the Costs?” Unexpected Economics. Tyhe Great Courses. The Teaching Company.

(U1) United States Geological Survey. January 9, 2013. Sources of nutrients delivered to the Gulf of Mexico [webpage]. Accessed May 28, 2013 at http://water.usgs.gov/nawqa/sparrow/gulf_findings/primary_sources.html.

(U2) United States Geological Service. February 24, 2014. Sources of nutrients delivered to the Gulf of Mexico [webpage]. Accessed February 25, 2014 at http://water.usgs.gov/nawqa/sparrow/gulf_findings/primary_sources.html.

(W1) Wall, Frans de. September 2014. “ONE FOR ALL.” Scientific American.

(Z1) Zublena, J. P., J. C. Barker, and T. A. Carter. 1997. SoilFacts: Poultry Manure as a Fertilizer Source. North Carolina Cooperative Extension Services. AG-439-5.